10 different chocolates from around the world

10 different chocolates from around the world

Chocolate takes many forms around the world, ranging from raw beans to delicate truffles. In some countries, chocolate is enjoyed as a beverage, while in others it is used as a culinary ingredient. The uses of chocolate are varied, but regardless of how or where it is...
6 Sugar alternatives for chocolate

6 Sugar alternatives for chocolate

Sugar is in almost everything we eat and drink. Most of us don’t realize how much sugar we consume until we start counting calories and trying to reduce our daily sugar intake. Additionally, there are so many types of sugars used in products that people are...
How to make Gluten-free chocolate

How to make Gluten-free chocolate

Being mindful of our diet is one of the keys to a healthy body and healthy living. However, when you are allergic to a particular food, it goes beyond, and becomes a question of survival. Celiac disease and gluten intolerance are serious conditions where the immune...