by CocoTerra | Jul 2, 2024 | Chocolate Information
Before you answer, let us guess—the first thing that popped into your mind was probably a vision of hot chocolate. It’s a common mix-up, but the reality is that the two drinks are quite different. Drinking chocolate, or sipping chocolate, is exactly what it...
by CocoTerra | Jun 6, 2024 | Chocolate Information
Cacao trees, which provide the key ingredient in chocolate, are under threat from a serious disease: Cacao Swollen Shoot Virus (CSSV). This virus mainly affects cacao farms in West Africa, where about 70% of the world’s cocoa is grown. Like Witches’ Broom and...
by CocoTerra | Jun 4, 2024 | Chocolate Information
Making something from scratch might seem hard at first. It takes time, effort, and probably some research and experimentation. But with passion, and a little patience, even complex processes can become second-nature. And when it comes to making something as...
by CocoTerra | May 21, 2024 | Chocolate Information
Have you ever wondered how they measure chocolate texture? One excellent tool for this task is called a grind gauge or grindometer, also known as a Hegman gauge. It’s a steel plate with a precisely etched surface. Chocolate samples are spread over the plate to...
by CocoTerra | May 14, 2024 | Chocolate Information
Did you know that chocolate is a fermented food? If you didn’t, well, yes it is! Chocolate undergoes a fermentation process similar to that of wine. Fermentation is crucial in chocolate making as it significantly reduces bitterness and astringency in the cocoa...
by CocoTerra | May 7, 2024 | Chocolate Information
Have you ever considered planning your vacations entirely around chocolate? Wineries have been offering wine tours for years, so why not a chocolate tour! In this article, we’ll get into the world of chocolate tourism and investigate some of the top chocolate...