In this episode of Nib On This, we talk to Lluc Crusellas, a chocolatier from Spain who won the “World Chocolate Masters 2022”, a competition held every three years which brings together top chocolatiers from around the world to showcase their skills and creativity.
Tune in to listen to Lluc share his exciting journey, from the beginnings in a family restaurant in the countryside of Spain to now having his winning chocolate creation on display in Harrods in London.
Each month, we’ll have a different guest speaking about their experience with the wonderful world of chocolate and cacao. The Nib on This podcast is all about sharing inspirational chocolate stories from the past and discussing the future of chocolate. We hope you enjoy listening to the fifth episode of our Nib on This podcast. If you have a chocolate passion, we are always open to suggestions for topics or guests that have inspired you.
And if you have any comments, do not hesitate to reach out to us from our website or on social media. We are on Instagram, Twitter, Facebook, and LinkedIn.
